Pasta

Due to the influence of delicious looking pasta meals on other blogs (BEB), I had to make a pasta dinner last evening.

Using what was on hand – fettuccini, imitation crab, fresh parmesan cheese, garlic, and skim milk – I came up with a tasty and filling entrée. Of course, we added a salad with our “croutons” and more cheese!

I think D was looking forward to taking leftovers for lunch. ~~K